Published at Friday, January 18th, 2019 - 00:58:27 AM. Cabinet Styles. By Wioleta Daan.
In fact, in 50% of all cases, people implementing shelving make their kitchen even more crowded than they already are. Rule number one is not to place open shelves too near to the cook in order to avoid splatters. The closer they are the more stray stir fry oil you’ll have to clean from them.
Stainless steel is a highly hygienic surface for cooking. It’s easy to clean thoroughly. Because stainless steel has no pores, like wood, it’s resistant to bacteria and dirt. Removing spills and splotches is as easy as wiping it away with a cleaning rag and (if necessary) some kitchen cleaner.
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